About Product

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This product review is for Burger King’s Impossible Whopper. The Impossible Whopper is a plant-based sandwich. The sandwich looks like the regular beef Whopper. I could not tell that the patty was plant-based as it looks like a hamburger patty on the outside and inside. The Impossible Whopper patty is created using heme which is a protein found in soy plant roots. Heme is what gives the Impossible Whopper its meat-like flavor. Referencing https://www.bk.com/nutrition-explorer, I’ve compiled a nutritional fact comparison list below for the Impossible Whopper versus the regular Whopper. Nutritional facts for the Impossible Whopper are in green.

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Nutritional Facts 

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What jumps out is the difference in cholesterol!

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• Calories: 628.9 | 657.3kcal

• Fat: 34g | 39.8g

• Saturated Fat: 10.7g | 11.7g

• Trans Fat: 0g | 0g

• Cholesterol: 10.8mg | 92.4mg

• Sodium: 1077.9mg | 982.6mg

• Carbohydrates: 58g | 49g

• Fiber: 4.2g | 2.3g

• Sugar: 11.8g | 10.8g

• Proteins: 25.3g | 27.9

 

Review​

When I took my first bite, I was pleasantly surprised. It was delicious! I could not tell the difference between the Impossible Whopper and the regular beef Whopper. The Impossible Whopper patty texture felt the same as a beef Whopper patty. ​

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​Recommendation

​I will absolutely buy this again. I am impressed with the taste and the low cholesterol. This is one of my favorite products. Definitely give the Impossible Whopper a try!

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- Written by Dri with Cvv Entertainment™